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A landmark strain from the UK, Cheese harnesses its Skunk #1 and Afghani lineage to deliver pungent flavours and blissful experiences. With Cheese seeds from Azarius, you can expect plants with exceptional resin production and moderate potency.
Genetics: Skunk #1 x Afghani | |
Strain Type: Sativa dominant | |
Flowering Type: Photoperiod | |
Flowering Time: 8–10 weeks | |
Yield: Indoor: 400 g/m² | Outdoor: 80–110 g/plant | |
THC/CBD: THC: 14–18% | CBD: 2% | |
Effect: Soothing, Hungry, Sleepy |
A unique blend of cheese, skunk, and spice.
Relaxing yet happy and energetic.
Cheese is most known for its bold and unforgettable flavour profile. These seeds produce plants that offer a unique combination of cheese, skunk, and spice, as well as energetic and happy effects. With THC levels between 14% and 18%, and a CBD content of 2%, the Cheese smoking experience can be described as balanced, with moments of bliss and euphoria followed by a pronounced relaxing stone. As you’re enjoying these flowers, you’ll be treated to wave after wave of pungent goodness.
Cheese is generally considered a strain of moderate growing difficulty. Plants tend to be slightly sativa dominant and can reach up to 3 m if allowed to surge outdoors. However, plants can be kept shorter than this through training. Despite its sativa influence, Cheese by Azarius takes a reasonable time to flower—around 8–10 weeks, with an outdoor harvest in October—and delivers ample hauls of up to 400 g/m² indoors and 80–110 g/plant outdoors.
If classic cannabis with massive flavour and plenty of resin is what you seek, you really can’t go wrong with Cheese. Pick up high-quality seeds from Azarius.
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